THE JOURNALDISPATCHES FROM THE FIELD

Notes from
the field
& the kitchen.

Growing guides, variety profiles, recipes, and notes from the Casa Verde field rows. Written by the people selecting, trialing, and shipping seeds.

Parsnip and White Bean Mash

Parsnip and White Bean Mash

Parsnips lend sweetness while white beans give this mash body and a silky finish.

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Wasabi Radish Soba with Sesame Dressing

Wasabi Radish Soba with Sesame Dressing

Thin raw radish slices bring peppery crunch to chilled noodles and a rounded sesame dressing.

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