Murasaki Fioretto 70 Sprouting Cauliflower (F1)
Easy to Grow
Non-GMO & Natural
High Germination Rate
Loved by Chefs
Murasaki Fioretto 70 Sprouting Cauliflower (F1)
Non-GMO | High-Yield Hybrid | The Elegant Sprouting Specialty
The Culinary Edge 💜
Stop settling for dense, heavy heads that require aggressive chopping. Murasaki Fioretto 70 is a "sprouting" or "stick" cauliflower that redefines the vegetable entirely. Instead of one solid curd, it produces long, elegant lime-green stems topped with vibrant, deep-violet florets. This variety is a favorite among chefs for its "built-in" portion control and a tender, succulent texture that eats more like asparagus than traditional brassicas.
At A Glance:
| Feature | Specification |
| 👅 Flavor Profile | Exceptionally Sweet / Nutty & Tender |
| 🎨 Visual Contrast | Violet Florets on Bright Lime-Green Stems |
| ⏱️ Maturity | 70 Days (From Transplant) |
| 🔢 Quantity | 5+ Premium Seeds per Packet |
✨ Flavor Profile
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Superior Sweetness: This variety lacks the cabbage-like bite of standard cauliflower, offering a notably high sugar content that intensifies when cooked.
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Tender Stems: Unlike traditional cauliflower stalks which can be woody, the "sticks" of Fioretto are crisp, juicy, and entirely edible.
🍴 Culinary Versatility
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The Perfect Char: Because of the open, airy structure, these florets roast and char much faster than traditional cauliflower, making them ideal for high-heat sheet pan meals.
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Stir-Fry Star: The long stems provide a beautiful vertical element to Asian-inspired dishes, maintaining their violet-to-green contrast even after a quick toss in the wok.
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Elegant Crudité: Serve whole "sprigs" on a platter for a sophisticated dipping experience that showcases the striking bi-color architecture of the plant.
🌱 Growing Notes
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Extended Harvest: Unlike a single-head cauliflower, sprouting types allow for a more flexible harvest window. It performs beautifully in the Montreal region's autumn cooling, which helps lock in the deep violet pigment.
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No Manual Blanching: The open habit of the plant means you never have to tie leaves; the more light the florets receive, the more intense the purple coloration becomes.
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Space Efficient: Its upright growth habit makes it an excellent candidate for intensive gardening or larger container systems where space is at a premium.
Murasaki Fioretto 70 Sprouting Cauliflower (F1)
Seeds of Versatility
Cauliflower Worth Growing
From classic white heads to striking purple, green, and orange varieties, our cauliflower seeds are chosen for their adaptability and culinary potential. Bred for firm, uniform curds and resilience in the garden, these varieties thrive in cool-season planting. Roast them whole, turn them into creamy soups, or use them as a nutrient-packed grain substitute — every harvest adds flavor, color, and creativity to your kitchen.
Premium Cauliflower Varieties
Fresh from the Garden
Our cauliflower seeds are open-pollinated, non-GMO, and selected for both reliability and taste. From the spiraled beauty of Romanesco to colorful heirlooms that brighten up any dish, these varieties are as stunning as they are versatile. Strong germination rates, dependable yields, and excellent texture make them a favorite among both gardeners and chefs. With Casa Verde, you’re cultivating more than vegetables — you’re growing resilience, nutrition, and a touch of culinary artistry.
Frequent Asked Questions
Q: Are your seeds suitable for home gardeners and professional chefs?
Absolutely! Our seeds are chosen for exceptional flavor, vibrant growth, and reliable yields—perfect for home gardens, restaurant kitchens, and culinary professionals alike.
Q: What does “heritage” or “heirloom” mean for your seeds?
Heritage and heirloom seeds are traditional varieties passed down through generations, valued for their flavor, history, and ability to be saved and replanted.
Q: How high is the germination rate of your seeds?
Our seeds are tested for high germination rates, ensuring strong, healthy plants when grown under proper conditions.
Q: Do you offer rare or specialty varieties?
Yes—we pride ourselves on offering unique, flavorful, and hard-to-find varieties that bring diversity and richness to your culinary creations.