Paris Market Carrot Seeds
Easy to Grow
Non-GMO & Natural
High Germination Rate
Loved by Chefs
100 Seeds+
🥕 Paris Market Carrot Seeds (Parisian Carrot)
Daucus carota subsp. sativus
A French heirloom with rustic charm 🇫🇷✨, Paris Market Carrot produces small, round, golf-ball-sized roots 🧡⚪ instead of long tapers. Perfect for shallow soils, raised beds, and container gardens, these bite-sized carrots are crisp, sweet, and fast-growing 🌱⏱️. Chefs prize them for their charming shape and concentrated flavor — making them as fun to plate as they are to eat.
👅 Flavor Profile:
Sweet 🍯, crisp 🥗, with nutty-earthy depth 🌰🌱.
🍴 Culinary Uses:
🥗 Serve whole roasted or glazed for elegant side dishes
🥕 Enjoy raw for snappy, bite-sized crunch
🥘 Add to stews & braises for rustic French flair
🥒 Pickle whole for gourmet jarred condiments
🍱 Use as a playful garnish for bistro-style plating
👨🍳 Chef’s Pitch:
Paris Market Carrot is the chef’s bistro carrot 🥕👨🍳🍷. With its charming round shape and sweet, earthy bite, it adds authenticity to rustic French cooking while delighting diners with its playful presentation. A heritage variety that’s as practical for gardeners as it is irresistible for chefs.
🌱 Growing Notes:
🪴 Annual root crop, compact growth, 1–2” round roots
🌞 Thrives in full sun, perfect for shallow or rocky soils
⏱ Fast maturing, ready in 50–60 days
🌿 Excellent choice for containers & raised beds
📦 Stores well when harvested mature
✨ Quick Facts:
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Latin Name: Daucus carota subsp. sativus (‘Paris Market’, aka Parisian Carrot)
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Habit: Annual, compact root crop
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Root Size: 1–2” round, globe-shaped
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Flavor: Sweet, crisp, nutty-earthy
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Culinary Uses: Roasts, stews, pickles, raw snacking
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Special Use: Perfect for shallow soils + gourmet plating
Paris Market Carrot Seeds
Carrots Worth Growing
Seeds with Sweet Roots
From crisp orange classics to colorful purple, yellow, and red varieties, our carrot seeds bring nutrition, sweetness, and diversity to the garden. Carefully selected for strong germination, straight uniform roots, and excellent storage qualities, these carrots thrive in a wide range of soils. Whether eaten fresh, roasted, or juiced, each harvest delivers a vibrant taste of garden-to-table freshness.
Premium Carrot Varieties
From Garden to Kitchen
Our carrot seeds are open-pollinated, non-GMO, and chosen for both reliability and flavor. With types ranging from sweet Nantes to crunchy Chantenay and striking rainbow heirlooms, these varieties offer gardeners abundant yields and cooks endless versatility. Beyond their roots, carrot tops provide fresh, edible greens that add brightness to salads and pestos. With Casa Verde, you’re cultivating more than a staple crop — you’re growing flavor, color, and tradition in every row.
Frequent Asked Questions
Q: Are your seeds suitable for home gardeners and professional chefs?
Absolutely! Our seeds are chosen for exceptional flavor, vibrant growth, and reliable yields—perfect for home gardens, restaurant kitchens, and culinary professionals alike.
Q: What does “heritage” or “heirloom” mean for your seeds?
Heritage and heirloom seeds are traditional varieties passed down through generations, valued for their flavor, history, and ability to be saved and replanted.
Q: How high is the germination rate of your seeds?
Our seeds are tested for high germination rates, ensuring strong, healthy plants when grown under proper conditions.
Q: Do you offer rare or specialty varieties?
Yes—we pride ourselves on offering unique, flavorful, and hard-to-find varieties that bring diversity and richness to your culinary creations.
