Sart Roloise Tomato
Easy to Grow
Non-GMO & Natural
High Germination Rate
Loved by Chefs
15+ Seeds/Packet
Sart Roloise Tomato Seeds
Bring a taste of French heirloom tradition to your garden with the Sart Roloise Tomato, prized for its deeply ribbed fruits and classic, full-bodied tomato flavor. This medium to large beefsteak-type tomato is a favorite for chefs and home cooks seeking authentic taste and rustic charm.
Culinary Benefits:
The Sart Roloise Tomato is meaty and juicy with a perfect balance of sweetness and acidity. Its dense flesh and low seed content make it ideal for slicing, cooking, or roasting. Its rich, traditional flavor enhances sauces, soups, and fresh dishes alike.
Perfect For:
This tomato shines in stuffed tomato recipes:
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Hollow out ripe Sart Roloise tomatoes and fill them with a mixture of cooked quinoa, herbs, garlic, and Parmesan cheese.
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Bake until the tomatoes are tender and the filling is golden.
It’s also excellent sliced for sandwiches or in rustic salads, where its meaty texture and classic flavor can really stand out.
Growth and Harvest:
Sart Roloise plants are vigorous and productive, yielding medium to large, ribbed fruits that ripen to a vibrant red. With regular care, you can enjoy a steady harvest throughout the mid- to late-season.
Why Choose Our Seeds:
We provide premium, non-GMO heirloom seeds selected for authenticity, flavor, and reliable yields. Sart Roloise is a must-grow for gardeners and chefs who want a classic French heirloom tomato that delivers both taste and presentation.
Growing Tips:
Plant in nutrient-rich, well-draining soil with full sun. Support the vines with stakes or cages to accommodate the heavy fruits. Water consistently and harvest when fully red and slightly soft for peak flavor.
The Sart Roloise Tomato is a timeless heirloom that brings rustic French flavor to your garden and kitchen. Grow it to enjoy classic tomato taste, perfect for fresh meals, roasted dishes, and gourmet stuffed recipes.
Sart Roloise Tomato
Seeds of Flavor & Heritage
Tomatoes Worth Growing
From rich heirlooms to strikingly unique modern varieties, our tomato seeds are chosen for more than just yield — they’re selected for taste, color, and story. Expect strong germination, vigorous plants, and abundant harvests that bring diversity and depth to your garden. Slice them fresh, slow-roast them, or simmer them into sauces — these tomatoes are made for kitchens that value flavor above all.
From Garden to Cuisine
Premium Tomato Varieties
Our tomato seeds are open-pollinated, non-GMO, and curated for growers and chefs who crave more than ordinary. From meaty beefsteaks perfect for slicing, to colorful cherries bursting with sweetness, to rare striped and black varieties treasured by chefs worldwide — these tomatoes offer a spectrum of flavor, texture, and culinary potential. With Casa Verde, you’re not just planting tomatoes; you’re cultivating rare, exotic culinary ingredients with deep heritage and exceptional taste.
Frequent Asked Questions
Q: Are your seeds suitable for home gardeners and professional chefs?
Absolutely! Our seeds are chosen for exceptional flavor, vibrant growth, and reliable yields—perfect for home gardens, restaurant kitchens, and culinary professionals alike.
Q: What does “heritage” or “heirloom” mean for your seeds?
Heritage and heirloom seeds are traditional varieties passed down through generations, valued for their flavor, history, and ability to be saved and replanted.
Q: How high is the germination rate of your seeds?
Our seeds are tested for high germination rates, ensuring strong, healthy plants when grown under proper conditions.
Q: Do you offer rare or specialty varieties?
Yes—we pride ourselves on offering unique, flavorful, and hard-to-find varieties that bring diversity and richness to your culinary creations.
