Snow Ball Long Yellow Bell
Easy to Grow
Non-GMO & Natural
High Germination Rate
Loved by Chefs
❄️🟡 Snow Ball Yellow Bell Pepper
Capsicum annuum
A sweet pepper that glows like sunshine ☀️ but carries a frosty name ❄️! The Snow Ball Yellow Bell is a compact, productive variety that produces perfectly round, globe-like bells 🟡 — crisp, juicy, and irresistibly sweet. Fruits ripen from pale ivory 🤍 ➡️ glowing golden yellow 💛, making them as ornamental in the garden as they are delicious in the kitchen.
👅 Flavor Profile:
Mild 🍯, fruity 🍊, crisp 💦, and refreshingly sweet. Zero heat 🌶❌.
🍴 Culinary Uses:
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🥗 Slice fresh for salads, crudité platters, or snacking
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🧀 Stuff with cheeses, grains, or meats for elegant presentations
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🔥 Roast or grill to deepen sweetness & caramelize flavor
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🫙 Pickle or preserve whole for colorful jars
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🍝 Add to pastas, stir-fries, or sautés for a splash of gold
👨🍳 Chef’s Pitch:
Snow Ball Yellow Bells are culinary sunshine in a globe 👨🍳☀️. Thick-walled, perfectly round fruits that hold up beautifully when stuffed, roasted, or plated raw. Their golden glow and sweet crunch make them a versatile, eye-catching pepper for modern kitchens.
🌱 Growing Notes:
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🪴 Compact plants, high yields
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📏 Globe-shaped fruits, 3–4 inches wide
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🎨 Ripen ivory ➡️ golden yellow
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⏱ Early to mid-season harvests
🌶 Scoville Heat Units (SHU): 0 — sweet pepper, no heat.
Snow Ball Long Yellow Bell
Seeds You Can Trust
Grown for Kitchens, Loved by Gardens
Seeds with a story, flavor, and strength.
Our peppers aren’t just seeds — they’re carefully preserved varieties chosen for vigor, reliability, and exceptional taste. Open-pollinated and non-GMO, every seed is selected to deliver strong germination, abundant harvests, and the culinary character chefs and gardeners crave. 🌱🔥
From Seed to Kitchen
Rare & Culinary-Grade Pepper Seeds
Our pepper seeds are curated for chefs, growers, and adventurous gardeners who want more than just a harvest. Each variety is open-pollinated and non-GMO, selected for flavor integrity, strong germination, and cultural heritage. These aren’t generic peppers — they’re living links to food traditions around the world, from mountain-grown rocotos to tropical biquinhos. Whether you’re chasing authentic flavors or abundant yields, every packet connects your garden to global cuisine.
Frequent Asked Questions
Q: Are your seeds suitable for home gardeners and professional chefs?
Absolutely! Our seeds are chosen for exceptional flavor, vibrant growth, and reliable yields—perfect for home gardens, restaurant kitchens, and culinary professionals alike.
Q: What does “heritage” or “heirloom” mean for your seeds?
Heritage and heirloom seeds are traditional varieties passed down through generations, valued for their flavor, history, and ability to be saved and replanted.
Q: How high is the germination rate of your seeds?
Our seeds are tested for high germination rates, ensuring strong, healthy plants when grown under proper conditions.
Q: Do you offer rare or specialty varieties?
Yes—we pride ourselves on offering unique, flavorful, and hard-to-find varieties that bring diversity and richness to your culinary creations.
